• Standard Baking Co. Baker

  • Standard Baking Co

  • Portland, ME 04101
Published
May 4, 2021
Location
75 Commercial St., Portland
Category
Job Type
Compensation
Very competitive

Standard Baking Co. is looking for a full-time, experienced Bread Baker and Pastry Baker. Those with a minimum one year professional baking or restaurant experience will be given top consideration.
We're a James Beard Award finalist, independently-owned retail/wholesale artisan bakery who specialize in hand-crafted breads and pastries. As part of our small baking team your primary responsibility is to meet production deadlines and quality standards as set by the bakery while contributing to our passionate and positive workplace culture. We offer a fantastic work environment and an incomparable commitment to training and communication to help make you a better baker.

Bread Baker:
Tasks may include prepping, mixing, shaping (including lamination), baking, yeasted and naturally-leavened breads and hand-crafted viennoiserie.

Pastry Baker:
Tasks may include prepping, mixing doughs/batters, shaping and baking cookies, scones, seasonal individual tarts and pastries. We specialize in hand-crafted breakfast pastries and yeasted viennoiserie. This is a great opportunity to explore bread baking and working with yeast and natural leavening, if interested.

The ideal individual will possess a genuine service-oriented attitude towards co-workers, clientele and our community and is passionate about producing world-class breads/pastries. Excellent professional references are necessary. This is a 40 hour/week position, including weekends and early-morning hours, and may include later hours as well. Benefits include health/dental insurance, vacation time, 401K and free bread and pastries! Please include a thoughtful letter along with your resume to Tim@standardbakingco.com

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